Yield: 2 servings
Air Fryer Okra
Make perfectly crisp Air Fryer Okra at home with no slime and no mess - just bold flavor and crispy charred edges in under 20 minutes!
Ingredients
- 1 lb okra, stem removed and sliced in half
- 1 tablespoon avocado oil, use a high burn oil
- ½ teaspoon garlic salt
- ½ teaspoon smoked paprika
- ¼ teaspoon fresh cracked black pepper
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Instructions
- Preheat the air fryer to 400°F. Spray the air fryer basket with avocado spray or use non-stick spray.
- Toss the okra with the oil and seasonings. Spread the okra evenly over the air fryer basket.
- Cook at 400°F for 10 to 15 minutes. Check for doneness at 10 minutes, shaking the basket when you check on it for more even cooking.
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Nutrition
Serving: 1serving, Calories: 139kcal, Carbohydrates: 17g, Protein: 4g, Fat: 8g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 5g, Sodium: 598mg, Potassium: 693mg, Fiber: 7g, Sugar: 3g, Vitamin A: 1871IU, Vitamin C: 52mg, Calcium: 189mg, Iron: 2mg