Yield: 1 approximately 1/3 cup
Homemade Taco Seasoning
Homemade taco seasoning is so flavorful and easy to make, you'll want to add it to every meal. The combination of heat and spice enhances the taste and aroma of your favorite meats, beans, and veggies. The best part? You probably have everything you need right in your pantry.
Ingredients
- 2 tablespoons chili powder
- 1 tablespoon salt
- 2 teaspoons ground cumin
- 2 teaspoons garlic powder
- 1 teaspoon smoked paprika, or regular
- 1 teaspoon dried oregano
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- ½ teaspoon crushed red pepper flakes
Want to save this recipe?
Instructions
- Mix together all ingredients. Store in an airtight container, out of direct sunlight, for up to 6 months.
⭐️ Tried this recipe? Leave a comment and rating! It only takes a minute and helps support our family-run blog. ❤️
Notes
HOT: To add more heat, you can add additional crushed red pepper flakes or add cayenne pepper, to taste.
Nutrition
Serving: 1, Calories: 106kcal, Carbohydrates: 20g, Protein: 5g, Fat: 4g, Saturated Fat: 1g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 1g, Sodium: 7269mg, Potassium: 593mg, Fiber: 9g, Sugar: 2g, Vitamin A: 6121IU, Vitamin C: 1mg, Calcium: 155mg, Iron: 7mg