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Yum Yum Chicken sliced into pieces on a plate with a fork picking up a piece.
4.5 from 8 votes
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Yield: 4 servings

Yum Yum Chicken

Yum yum chicken is an easy chicken breast recipe that's absolutely exploding with flavor. Step up your regular weeknight dinners with this quick dish with only 6 ingredients. Tender, juicy, and yum-yummy!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes

Ingredients

  • 1 lb thinly sliced chicken breasts
  • 4 tablespoons 21 Seasoning Salute
  • 2 tablespoons dried minced onion
  • 1 tablespoon garlic salt
  • cup mayonnaise
  • ½ cup grated Parmesan cheese

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Instructions 

  • Preheat oven to 375°F. Grease a large casserole dish (I used a 9x13 casserole dish) and set aside. In a small bowl, combine 21 seasoning salute, dried minced onion and garlic salt. Set aside.
  • Pound chicken with a meat tenderizer until chicken breast is about 3/4 inch thick.
  • Coat both sides of chicken with mayonnaise and then generously sprinkle both sides of chicken with prepared spice mix.
  • Place into prepared baking dish and bake until chicken is cooked through and chicken reaches an internal temperature of 165°F, about 20 minutes.
  • Sprinkle chicken with parmesean cheese and return to oven for 5 minutes more to melt cheese. Serve immediately!

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Nutrition

Serving: 1serving, Calories: 373kcal, Carbohydrates: 4g, Protein: 39g, Fat: 21g, Saturated Fat: 5g, Polyunsaturated Fat: 15g, Cholesterol: 115mg, Sodium: 3608mg, Fiber: 1g, Sugar: 1g