Yield: 4 servings
Chicken Burrito Bowl
These quick and easy Chicken Burrito Bowls are an easy meal prep for lunch or dinner! Our favorite salsa chicken is served with plenty of flavorful, bold ingredients on a bed of Cilantro Lime Rice.
Ingredients
- 1 recipe for Instant Pot Salsa Chicken
- 3 cups shredded lettuce
- 2 cups Cilantro Lime Rice
- 1 cup Skillet Fried Corn
- 1 cup black beans, rinsed and drained
- 1 cup Pico De Gallo
- 2 avocados, sliced
- ½ cup chopped red onion
- 1 jalapeño, seeded and sliced
- 1 cup Cilantro Lime Crema
- Cilantro, garnish
- Lime wedges, optional
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Instructions
- Divide the lettuce, chicken, cilantro lime rice, corn, beans, pico de Gallo, avocado, onion and jalapeño.
- Drizzle with cilantro lime crema, to taste. Garnish with cilantro on top. Serve immediately!
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Notes
Meal Prep: If you are meal prepping this recipe, I recommend storing all of these ingreidents sepeartely. That way you can heat up the things you would like hot easily and then quickly toss it all togehter in a bowl.
Nutrition
Serving: 1, Calories: 423kcal, Carbohydrates: 43g, Protein: 19g, Fat: 16g, Saturated Fat: 2g, Polyunsaturated Fat: 12g, Sodium: 79mg, Fiber: 17g, Sugar: 6g